| Tree |
Olea europaea 'Manzanillo'
Manzanillo Olive
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|---|---|---|---|
| Description | A small growing tree with leather-like leaves which are green with silver undersides. It produces black edible fruit annually. A great table olive and used for its oil. | ||
| Foliage |
Evergreen
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| Form |
Oval
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| Mature Size | 6 x 3m | ||
| Uses | The fruit can be eaten once processed. Lovely shade tree and adds texture and light colour to gardens. | ||
| Position & Soil | Prefers well-drained soils in full sun. Likes well-drained fertile loamy soils although will survive in poor soils. Can tolerate periods of drought. Best in non-frost areas. | ||
| Features | |||
| Pot sizes in production |
• 40cm/27L (1.2-1.5m) |
||
| Substitutes |
• Banksia integrifolia • Banksia marginata • Hakea laurina |
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